Category: Industrial mixer machine

What To Look For When Purchasing Restaurant Equipment Online

Jun 10 2019

If you decide to purchase your restaurant equipment online, there are a few things you will want to look into before clicking on that buy button. You want to be sure that you are buying the right thing in the first place so when you see a dough sheeter for sale, you want to make sure it is the right dough sheeter for sale for you before you buy it. You shouldn’t jump on the first dough sheeter for sale, for example, because it might not be the right dough sheeter for you. Keep reading to learn what to look for when buying your equipment online.

Look For The NSF Logo

NSF stands for National Sanitation Foundation. If the equipment you choose online has this logo on it, you are good to go with buying it. However, if you find something you are interested in for your restaurant, but it doesn’t have the NSF logo on it, skip it until you find something that does have it. The logo means it is a clean piece of equipment and is safe for any restaurant owner to purchase. Make sure

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How To Use And Care For Your Meat Grinder

Jun 02 2019

You now have a meat grinder, or maybe even an industrial meat grinder and you love to play with food so much that you can’t wait to start grinding some meat. Cutting meat sounds so awesome to you, and you are ready to get in there with your brand new industrial meat grinder and get to grinding meat. First, you need to assemble the grinder but it is self-explanatory to you and you will easily be able to do that. Now, you just need a few tips on how to use and care for your industrial meat grinder.

Keep Everything Cold

This is perhaps the most important thing to keep in mind before you even use your commercial meat grinder. Everything from the meat grinder right down to the meat and even the bowl you are making sausage in needs to be cold all the time. If anything is even a little warm, your meat will smear and it will come out

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